Zulu Traditional Food

As far back as history goes with the Zulu, meat, wild plants and grain has always been key in their diet. Meat normally served with putu (corn porridge), samp (maize and beans), yams and greens.
When eating Zulu traditional food, it is ritual and custom to all share from the same plate or cup and also symbolizes friendship and welcome. Children traditional all eat from the same plate and before eating, hands are washed and afterwards, mouths are rinsed.

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